Drumsticks are seen as boring vegetables.This interesting spicy version makes a lip-smacking accompaniment and stand-alone version of this nutritious vegetable.This recipe can be made with beans,potatoes and cauliflowers too!Be free to experiment.A personal favourite, especially in hot summers with "Pakhala" or rice. Ingredients Drumsticks- 6 Garlic- 7 to 8 cloves (can increase if you like the flavour) Green chilies-2 Salt- 1/2 tsp and more to boil Rice flour- 2 to 3 tbsp Oil - 3 tbsp Water to boil the drumsticks in Oregano- 1/2 tsp (Optional) Chop drumsticks in to French fries sized (3 inch) long pieces) Boil in sufficient water with salt to taste. Cook till tender,but not very soft. * You can see the seed getting separated from the flesh inside,the drumsticks shouldn't start splitting. Can press one and check-not raw not totally cooked. Chop garlic and green chilli into small pieces. Pound together coarsely. Drain water from drumsticks and transfer to broad bowl to mix.
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