A delightful coolant and a lip-smacking drink for summers.
Serves 3 to 4
Ingredients
Curd- 1 large glass
Cucumber- 1 large or 2 small
Ginger- 1 inch
Mint leaves- 20
Coriander leaves- a generous sprig ( a handful)
Salt- to taste
Rock Salt- a pinch(optional)
Green Chillies- 1(optional)
Water- 1 glass
Grate the cucumber.
Chop the Ginger,Mint and coriander leaves.
Crush the ginger slightly.
Add chopped chilli if you would like to spice it up.
In a grinder, add the cucumber, ginger, chilli(op), coriander and mint leaves.
Grind till smooth.
Add the curd, water, salt and whip.
Serve in a tall glass garnised with mint leaves.
Sip and enjoy!
Serves 3 to 4
Ingredients
Curd- 1 large glass
Cucumber- 1 large or 2 small
Ginger- 1 inch
Mint leaves- 20
Coriander leaves- a generous sprig ( a handful)
Salt- to taste
Rock Salt- a pinch(optional)
Green Chillies- 1(optional)
Water- 1 glass
Grate the cucumber.
Chop the Ginger,Mint and coriander leaves.
Crush the ginger slightly.
Add chopped chilli if you would like to spice it up.
In a grinder, add the cucumber, ginger, chilli(op), coriander and mint leaves.
Grind till smooth.
Add the curd, water, salt and whip.
Serve in a tall glass garnised with mint leaves.
Sip and enjoy!
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