6 layer watermelon,yoghurt & crunch dessert

This is an interesting and a very healthy twist to conventional milk-based desserts. Children like the combination of fruits, crunch from chikki, chocolate and yoghurt. It reminded my daughter of smoothies and 'Naturals' icecream :-)

Ingredients

Watermelon-1/2
Sweet curd and aamkhand/shrikhand- 2 bowls each( you may use rabdi if you like it sweet,)
Muesli-1 bowl
Pomegranate: half a bowl
Chikki-crushed-1 tsp
Crushed munch-3

Layer 1
Take 1 tbsp sweet curd and spread at base of bowl.
Layer 2
Place a little muesli and chikki and sprinkle with few pieces of watermelon on top..
Layer 3
Spread rabdi/aamkhand (mango flavoured sweet curd).
Layer 4
Repeat watermelon and Crunch: muesli/ chikki
Layer 5
Spread sweet curd.
Layer 6
Top with pomegranate and crushed munch.
Serve immediately. Best within 15-20 minutes. Can be served after refrigeration too.
It is quite tasty!!

Comments

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